Your Gateway to a World of Flavor
Chef Laura’s secret spice blends and gourmet gifts make every meal a celebration
Fresh Spices Delivered Direct
10,000+ Happy Customers
The Spices Make All the Difference
Simple Recipes – 3 Great Results
Dry rubs are an amazing way to add instant flavor. They are a fast and easy way of seasoning your meats quickly for flavour.
Brilliant Spices From An Acclaimed Chef
Over the past 30 years, Chef Laura has worked on movie sets, high-end resorts, and with famous bands, showcasing her expertise with spices and diverse culinary styles. Inspired by familial feasts, Chef Laura is passionate about reflecting mood through food, making every spiced bite a delight. Bring magic memories into your hands too, with Chef Laura’s carefully selected spices for your kitchen.
The People Love Laura’s Work
Cynthia Aasen, Investment Revenue Realty
So the Chef Laura basket you so generously sent us was a major distraction in my day! It was a beautiful gift and we will be taking full advantage.
Thanks so much and all the best for your holiday season.
Mark and Susie N.
Iren Karas Loeper
Mike Paz, Vancouver BC, James Bond cocktail party for 25
Patricia Santoso, Dinner party for 12
Diva and Derek’s wedding, Vancouver BC, 120 guests
Not only did she demonstrate the proper technique for preparing each recipe, Chef Laura also provided invaluable tips that have really helped me become a better cook.
In addition to her flexibility, what I really appreciate most about Chef Laura is that she takes away all the stress and makes learning how to cook fun and enjoyable. I highly recommend Chef Laura’s lessons and workshops.
Mike Paz, Vancouver BC, cooking workshops
“One thing I can say for sure, the food you presented tells it all. From Jansson’s frestelse to chocolate covered grapes, I should have known by the hors-d’oeuvres that were served. The meal was absolutely wonderful to look at and delicious to consume.
Thank you for being part of making Chris and Mia’s wedding a success, from the eye’s to the tummy everything was yummy.” — A very grateful Mamma to Mia
Chris and Mia’s wedding, Vancouver BC,wedding event planning & reception, 60 guests
David Duchovny, actor, The X Files
Andrea Cirone, Surprise Dinner Party for 12
“It was my first time arranging a celebration of life and I was bobbing around in a sea of overwhelm and confusion until Chef Laura rescued me. In addition to her excellent catering skills, Chef Laura is also a first class event planner who worked with me to ensure every planning detail was managed including : venue selection, bar service, rentals, flowers, the design and execution of printed material, music, and a keepsake DVD of the entire memorial event. The results went well beyond anything I could have hoped for!” —Lois Aylen, Vancouver
Lois Aylen, Celebration of life, 70 guests.
Pauline, memorial service, 30 people.
Ladan & Mike, Vancouver, wedding reception buffet dinner, 100 guests
Casar Jacobson, Miss Canada Globe 2012 – 2013 – In-home dinner party for 20.
June Earle, West Vancouver, birthday party, 30 guests.
Lisa & Mike Muir, Vancouver, wedding reception, 80 guests.
Beth Johnson, Toronto, birthday party in West Vancouver for 30 guests.
Kathryn & Matthew Sharp, Vancouver, in-home catering for 30.
Susan & Mauro (Duso), Vancouver, in-home catering for 35.
Mairead Reinhard, Communications Manager, University of Washington College of Education, evening reception for 200.
Barbara Ellison & William B. Davis, banquets for 100 – 150 guests, dinner parties.
Doug Montgomery, Good Hope Cannery fishing resort.
Malcom Stewart & Thecla Shiphorst
Kim & Tony A
Lisa King, cocktail party 150 guests.
Trisha Howander, wedding buffet banquet for 100
Julie Lee, Executive Director, Unite with Art, 2010 preview party and gala.
Sheryl White, Tenant Relations, Housing Services Dept., Vancouver Native Housing Society
Diana Wilson, birthday party buffet dinner for 80.
Linda Mix, retirement cocktail reception for 70.
Sarah Tai, United Front Games
Dr. Phil Zack, guest at Good Hope Cannery fishing resort.
Gilles & Nancy, North Vancouver, in-home dinner party for 10.
Kate Twa, Writer/Director, Candyland.
Maia Stockholder, Vancouver BC, memorial service “Kay Stockholder” 200 guests.
Julia Benson, Producer, Kits Productions 2010.
Robyn Wiener, Producer, Synergy Cinema Inc.
Selina Pirmohammed, Vancouver BC, buffet banquet for 100.
Michelle Parzentny, Production Coordinator, “Facing Kate” GEP Productions Inc.
Brenda Findlayson, 90th Birthday for Dad 50 people Afternoon Tea
Via Rail, 120 Person Event
“- I love, love, love them. I chose some for myself and gave some away this Christmas.The fact that they are vegan and gluten free makes them ideal gifts for all your friends and relatives.My personal favs are Once Upon a Thyme & This Little Piggy.”