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INGREDIENTS
- 1.5 oz Rum
- 1 oz pineapple juice
- .5 oz fresh lime juice
- .75 oz Chef Laura’s Gold Digger Simple Syrup
DIRECTIONS
- Shake all ingredients over ice and pour into tall Collins glass over ice. Garnish with lime wheel
by arye2073 | Nov 27, 2020 | Gold Digger Simple Syrup, Recipes
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