Chef Laura’s Top 5 Holiday Ingredients for a Fresh Twist on Christmas Dinner
Pumpkin season is leading up to Christmas, meaning a lot needs to be taken care of. From planning to prepping, decorating, and cooking hearty meals for loved ones, it requires a great effort to get this all done in time. So let us help you take one thing (food) off...
A Brief History of Wedding Favours
Did you know the tradition of giving wedding favours dates all the way back to Europe in the 16th century? It didn’t even have anything to do with weddings, actually. That’s right. The origin of wedding favours doesn’t have a thing to do with your...
For the Love of Food
My love of food and cooking wasn’t something I was born with. My family was in the restaurant business from the time I was two years old so, I guess you could say I grew into it. I didn’t really take an interest in cooking or creating until I was much...
Everything Irish
Celtic Canada Spring 2021 Ireland is the land of perpetual greens, leprechauns, magic and Guinness.It has been several years since I was last in Ireland and I am longing to return. While there are many charms beyond the craggy coast lines and lush lands and meadows,...
International Women’s Day Blog
The world often forgets the importance of women. Women have nurtured this world and filled it with the brightest lights, the sharpest minds, the warmest hearts, and the most creative souls. Yet, they are overlooked in many business sectors one being the food industry....
