Here is the fourth and final juicing recipe for my juicing challenge!  Note: If you refrigerate your fruit and vegetables, the juice will be cold!

  • 2 blood oranges (peeled)
  • 2 ruby grapefruit (peeled)
  • 4 stalks of celery
  • 3 limes
  • 14 oz can organic coconut milk
  • 1 tsp. turmeric
  • ½ tsp. cinnamon

Put the spices into the container before you start juicing,  then juice all the remaining ingredients and mix in the coconut milk. Add a few ice cubes as this is most refreshing cold.