“Twas the month after Christmas”

‘Twas the month after Christmas, and all through the house Nothing would fit me, not even a blouse. The cookies I’d nibbled, the eggnog I’d taste All the holiday parties had gone to my waist. When I got on the scales there arose such a number! When I walked to the...

Chef Laura’s Recipe – Romanoff Sauce

Ingredients:  5 Egg Yolks 1 Cup Sugar ½ Cup Grand Marnier, Cointreau or Kirsch 1 Cup Whipped Cream Beat yolks until creamy. Add sugar in slowly beating until smooth. Add liquor and cook over heat in a double boiler. Cool completely. Fold in whipped cream (already...

Cinco de Mayo Recipes

Cinco de Mayo (Spanish for “fifth of May”) is a celebration held on May 5. The holiday is called El Día de la Batalla de Puebla (English: The Day of the Battle of Puebla).  It originated with Mexican-American communities in the American West as a way to...