Go Fish: Lemon Vinaigrette Dressing

This dressing recipe features Chef Laura’s Go Fish spice blend. Enjoy this fresh and zesty dressing over crunchy greens or comforting roast potatoes. Chefs note: Sweeteners such as Coconut sugar, birch syrup, can all be substituted for another sweetener such as maple...

Once Upon a Thyme: Italian Salad Dressing

This dressing recipe features Chef Laura’s Once Upon a Thyme spice blend. This tasty and bold homemade dressing is superb with crunchy romaine lettuce and radicchio, or use it as a sauce for a picnic-ready pasta salad. INGREDIENTS ⅔ cup extra virgin olive oil ¼ cup...

Veg Out: Miso-Honey Mustard Salad Dressing

This dressing recipe features Chef Laura’s Veg Out spice blend. This tangy and sweet sauce will dress up even the plainest greens. Feel free to also use it on squash or root vegetables. INGREDIENTS ¼ cup miso paste (I prefer lighter ones for dressings like Shiro Miso)...